Assessment of antibacterial activity of fresh garlic juice extract against Vibrio spp. isolated from hybrid grouper
Antimicrobial resistance has gained worldwide attention. Investigations of the antimicrobial properties of plants and botanical substances, particularly garlic (Allium sativum) have attracted significant attention due to their promising abilities in this field. This study evaluated the antibacterial...
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| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Fisheries Research Institute (FRI), Department of Fisheries Malaysia
2024
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/113141/1/113141_Assessment%20of%20antibacterial%20activity.pdf http://irep.iium.edu.my/113141/ https://fri.dof.gov.my/en/publications-malaysia-fisheries-journal-mfj/ |
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