Effects of Probiotic (Lactobacillus spp) Mixed with Cassava Leaves (Manihot esculenta) on Growth Performances and Meat Quality of Cherry Valley Duck (Anas platyrhynchos domesticus)
Probiotics are beneficial bacteria that had been used in poultry industry as alternative sources for antibiotic. The aim of this study was to determine the effect of probiotic mixed with cassava leaves (Manihot esculenta) on Cherry Valley Duck (Anas platyrhynchos domesticus) growth performance, ca...
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Format: | Article |
Language: | English |
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Penerbit Universiti Sultan Zainal Abidin
2020
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Subjects: | |
Online Access: | http://eprints.unisza.edu.my/7275/1/FH02-FBIM-20-43355.pdf http://eprints.unisza.edu.my/7275/ |
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