Comparison of phytochemicals and antioxidant properties of different fruit parts of selected Artocarpus species from Sabah, Malaysia
The purpose of this study is to investigate and compare the phytochemical contents and antioxidant activity of 80% methanol extracts of three selected fruits of Artocarpus species namely, Artocarpus odoratissimus (tarap), Artocarpus kemando (pudu) and Artocarpus integer (cempedak). The total phenoli...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universiti Kebangsaan Malaysia
2015
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| Online Access: | http://journalarticle.ukm.my/8477/1/06_Mohd_Fadzelly.pdf http://journalarticle.ukm.my/8477/ http://www.ukm.my/jsm/ |
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