Characterization on phenolic acids and antioxidant activity of Chlorella sp. microalgae using subcritical water extraction

Chlorella sp. microalgae contain phenolic compounds with good functional properties. In this study, two extraction methods, soxhlet and subcritical water extraction (SWE) were applied and compared in terms of phenolic compounds recovery from Chlorella sp. microalgae and characterization of the phe...

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Bibliographic Details
Main Authors: Siti Maisurah Zakaria,, Siti Mazlina Mustapa Kamal,, Razif Harun,, Rozita Omar,, Shamsul Izhar Siajam,
Format: Article
Language:English
Published: Penerbit Universiti Kebangsaan Malaysia 2020
Online Access:http://journalarticle.ukm.my/15347/1/5.pdf
http://journalarticle.ukm.my/15347/
http://www.ukm.my/jsm/malay_journals/jilid49bil4_2020/KandunganJilid49Bil4_2020.html
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