Search Results - ((((rice processing) OR (food processing))) OR (((pre processing) OR (data processing))))
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1
The application of data science on food waste problem: a preliminary work
Published 2023“…This study indirectly aligns with sustainable development goals (SDG) related to zero hunger, and responsible consumption and production. Initially, the data science processes were implemented including data collection, data pre-processing, data cleaning, data exploration and selection, data wrangling, and exploratory data analysis (EDA). …”
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2
Properties of pre-germinated rice grain, flour and starch, and use of the flour as texture modifier in crackers
Published 2013“…As the pre-germination process caused a decline in the physical properties of the rice grains, the pre-germinated rice grains were ground into flour and the nutritional and functional properties of the flour was studied. …”
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Thesis -
3
Effect of pre-germination time on amino acid profile and Gamma Amino Buytric Acid (GABA) contents in different varieties of Malaysian brown rice.
Published 2011“…A significant (p < 0.05) positive correlation was observed between protein, glutamic acid, and gamma amino butyric acid contents before and after pre-germination. The brown rice varieties containing higher glutamic acid and/or protein content before the pre-germination process provided more gamma amino butyric acid content during pre-germination.…”
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4
Modelling potential vegetation index for paddy field mapping in Malaysia using satellite imagery
Published 2024“…It concentrated on the fundamental pre-processing stages, such as atmospheric correction and noise reduction. …”
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Proceeding Paper -
5
Application of gaseous ozone to inactivate Bacillus Cereus in processed rice
Published 2011“…The effect of ozonation as a method to reduce Bacillus cereus count in processed rice was investigated. Hundred grams of processed rice was exposed to gaseous ozone in an inert glass condenser at 20 ± 3C and 50% relative humidity. …”
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6
Nutrient Composition of Selected Cooked and Processed Snack Foods
Published 1989“…Nutrient composition of 27 cooked snack foods and 19 processed snacks was determined. The cooked foods were mostly cereal based, made from wheat flour, rice or rice flour, and almost all of them were traditional Malaysian kuih or dishes. …”
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7
A Saccharification Study on Various Non-Food Biomasses for Fermentation to Ethanol
Published 2012“…Due to this structure, several pre-treatment processes are investigated to break down lignocellulose into glucose chains. …”
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Final Year Project -
8
Design and development of detection scheme using multiline image scanning for aerial mapping of a simulated rice paddy field and implemented on unmanned aerial vehicle / Mohamad Fa...
Published 2018“…The entire processes required data was computed via the designed MAPlog system using Visual Basic. …”
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Modelling mastication and aroma release from white rice during food oral processing
Published 2023“…A mathematical model describing the aroma release from white rice during food oral processing (FOP) was developed based of a coupled selection-breakage and mass transport models. …”
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11
Influence of different pre-processing methods in predicting sugarcane quality from near-infrared (NIR) spectral data
Published 2016“…The performance of these pre-processing methods was evaluated using spectral data collected from 292 sugarcane internode samples using a visible-shortwave near infrared spectroradiometer (VNIRS). …”
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12
Design and development of detection scheme using multiline image scanning for aerial mapping of a simulated rice paddy field and implemented on unmanned aerial vehicle / Mohamad Fa...
Published 2018“…The entire processes required data was computed via the designed MAPlog system using Visual Basic. …”
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Book Section -
13
Modelling the role of oral processing on in vivo aroma release of white rice: conceptual model and experimental validation
Published 2021“…A conceptual model was developed to relate oral processing parameters and aroma release of cooked white rice. …”
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14
Development of near-infrared hyperspectral-based smart interface for glutinous rice quality detection
Published 2025“…The tool simplifies the HSI data processing and glutinous rice quality prediction, featuring data upload, preprocessing, model execution and result visualization through a click-and-run button. …”
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15
Implementation of moving average technique in data mining for signal pre-processing in electronic nose system
Published 2015“…Pre-processing stage has important role in data mining and to compensate for any sensor drift which typically occurs during data gathering in signal processing. …”
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Conference or Workshop Item -
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The impact of subsidy program toward paddy productivity / Mohd Fikry Harun
Published 2017“…The rate must also be distributed on the basis of pre-defined and based on land area farmers to avoid leakages in the distribution process. …”
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Student Project -
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Harverting: easy separate / Amru Ziyad Nafiz Zahare, Muhammad Firdaus Fikri Masud and Ahmad Haikal Ahmad
Published 2023“…As a result, some rice not dissolved and make the data be less aqurate. …”
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An improved synthetic data generation for rice yield prediction model
Published 2025“…Rice plays a crucial role in ensuring food security and economic stability in Malaysia. …”
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Thesis -
20
Application Of Shannon’s Entropy-Analytic Hierarchy Process (AHP) For The Selection Of The Most Suitable Starch As Matrix In Green Biocomposites For Takeout Food Packaging Design
Published 2020“…This paper presents an approach that combines Shannon’s entropy and the Analytic Hierarchy Process method to aid the selection process of starch as matrix in green biocomposites for takeout food packaging design. …”
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