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  1. 1

    Measuring competitiveness of food processing industry in Malaysia by Ramzani, Sara Ravan, Ismail, Mohd Mansor, Abdurofi, Ilmas

    Published 2014
    “…In the context of competitiveness of the Malaysian food processing industry the evaluation of comparative advantage has been undertaken. …”
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    Conference or Workshop Item
  2. 2

    Post-harvest handling of cormels, leaves and inflorescence of cocoyam in terms of processing in Kogi East Agricultural Zone of Kogi State, Nigeria by Alexander, Ojonugwa, Mohd Sufian Kang, Enio Kang

    Published 2019
    “…This paper is aimed at investigating the post-harvest handling of cormels leaves, and inflorescence of cocoyam in terms of processing in Kogi East Agricultural Zone of Kogi State, Nigeria. …”
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    Conference or Workshop Item
  3. 3

    The impact of external shocks on the comparative advantage of the Malaysian food processing industry. by Ismail, Mohd Mansor, Sidique, Shaufique Fahmi, Radam, Alias

    Published 2008
    “…The competitiveness of the food processing industry in Malaysia was determined using the Domestic Resource Cost (DRC) method. …”
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    Article
  4. 4

    Implementation of Good Hygiene Practices for Small Scale Production of Local Food by Siti Syahida Mohd Sukarno

    Published 2015
    “…This study was undertaken to assess the pre- and post-implementation of Good Hygiene Practices (GHP} of selected food premise. …”
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    Undergraduate Final Project Report
  5. 5

    Measuring the effect of Asian financial crisis on the comparative advantage of the food processing industry by Ismail, Mohd Mansor, Radam, Alias

    Published 2010
    “…In the context of competitiveness of the Malaysian food processing industry the evaluation of comparative advantage has been undertaken with special reference to the prior implementation of the scheduled liberalization of trade preferences under the WTO and AFTA in 2010. …”
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    Article
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    Post-Harvest Processing, Packaging and Inspection of Frozen Shrimp: A Practical Guide by Md. Abdul, Hannan, Kazi Ahsan, Habib, A. M., Shahabuddin, Md. Ariful, Haque, Mohammad Bodrul, Munir

    Published 2022
    “…Lack of proper knowledge in raw materials handling and post-harvest processing is the main obstacle in quality shrimp production. …”
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    Book
  8. 8

    Effect Of Post Processing Parameters Andcompression Behavior On FDM 3D-Printed ABS Lattice-Structures by Rosli, Nur Ameelia

    Published 2019
    “…The best mechanical performance of lattice structure was observed for that produced with 200 µm layer thickness as it gave a good agreement between the theoretical approach and experimental data analysis. …”
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    Thesis
  9. 9

    Neuro-fuzzy modeling of a conveyor-belt grain dryer by Lutfy, Omar F., Mohd Noor, Samsul Bahari, Marhaban, Mohammad Hamiruce, Abbas, Kassim Ali, Mansor, Hasmah

    Published 2010
    “…The grain drying process is one of the most critical post-harvest operations in modern agricultural production. …”
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    Article
  10. 10

    Practices of food producers in producing halal food products in Malaysia by Mat Issa @ Zakaria, Zuraini, Hamdan, Haslenna, Wan Muda, Wan Rohanizan, Jusoff, Kamaruzaman

    Published 2009
    “…Studied variables are adherence on halal labeling, understanding on halal process and procedures and awareness on halal demand, and associated factor including food producers’ practices. …”
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    Article
  11. 11

    A CASE STUDY OF RELIABILITY ASSESSMENT FOR CENTRIFUGAL PUMPS IN A PETROCHEMICAL PLANT by Muhammad, Masdi, Abd Majid, M Amin, Ibrahim, Nurul Akma

    Published 2009
    “…This process has been proposed to model not only the ‘inbetween’ states but also the two extreme post repair states. …”
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    Conference or Workshop Item
  12. 12

    Food processing and prevention of post harvest waste. by Baba, Mohd. Rashdan

    Subjects: “…Food industry and trade…”
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    Conference or Workshop Item
  13. 13

    A conceptual framework of Malaysian rice post harvest losses management best practices adoption by Mohd Norazmi Nodin, Zainol Mustafa, Saiful Izzuan Hussain

    Published 2021
    “…One of the key strategies is to adopt good agricultural practices (GAPs). The GAPs encompass combinations of principles to apply during food production processes to assure food safety, quality, and environmental sustainability. …”
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    Article
  14. 14

    Cleaner Operations in Hotels: Recommendation for Post-Pandemic Green Recovery by Tiong Ying Ying, Stephen Laison Sondoh Jr, Geoffrey Harvey Tanakinjal, Oswald Aisat Iggau

    Published 2020
    “…The result of the quantitative analysis revealed that only the green process is positively related to social-quality performance. …”
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    Article
  15. 15

    An improved synthetic data generation for rice yield prediction model by Umana, Muhammad Khalifa

    Published 2025
    “…Therefore, this study aims to develop an improved rice yield prediction model by proposing the SMOTE-CTABGAN Enhanced Generation (SCEG), a novel integration of SMOTE-ENC and CTAB-GAN, to address data limitation. This study includes designing a new synthetic data generation method, implementing a post-generation processing procedure to ensure variable remain practical, stays between agriculturally relevant range of value, and evaluating the improved prediction models performance using the generated synthetic data. …”
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    Thesis
  16. 16

    Itinerary planner for tourism mobile application with smart trip generation and social platform by Loh, Wai Leong

    Published 2022
    “…The social platform allows users to create posts, view posts and react toward the posts by liking the posts or commenting on them. …”
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    Final Year Project / Dissertation / Thesis
  17. 17

    Integrating process writing approach with scaffolding strategies in developing esl writing skill: Towards a pedagogical model by Wardatul Akmam, Din

    Published 2016
    “…Findings of the second phase of the research from the analysis of the pre-test, post-test, delayed post-test, students’ writing samples and diaries, indicated that the scaffolded process approach was successful in encouraging the students to adopt writing strategies, reducing the number of Surface Level Revisions and significantly increasing their Meaning Preserving Revisions. …”
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    Thesis
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    Influence of electoral strategies of the people's democratic party on credibility of 2011 presidential election in Kaduna, Nigeria by Abutu, Odoh Patrick

    Published 2020
    “…The study focused on the influence of electoral strategies of the People's Democratic Party (PDP) on the credibility of the 2011 presidential election in Kaduna, Nigeria. Post-independence presidential elections conducted in Nigeria were flawed in terms of processes, conduct and management. …”
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    Thesis
  19. 19

    The ideal criteria of supplier selection for SMEs food processing industry by Ramlan, Rohaizan, Engku Abu Bakar, Engku Muhammad Nazri, Mahmud, Fatimah, Hooi, Keng Ng

    Published 2016
    “…Selection of good supplier is important to determine the performance and profitability of SMEs food processing industry.The lack of managerial capability on supplier selection in SMEs food processing industry affects the competitiveness of SMEs food processing industry. …”
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    Article
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