Search Results - ((((food processing) OR (((rice processing) OR (image processing))))) OR (query processing))

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  1. 1

    Determination of physical rice composition using image processing technique by Bibi Hanibah, Siti Sharifah, Bejo, Siti Khairunniza, Wan Ismail, Wan Ishak, Wayayok, Aimrun

    Published 2014
    “…In this paper, a new approach of image processing technique has been developed to detect and identify head and broken rice based on its physical properties i.e. area, perimeter, minor axis length and major axis length. …”
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    Article
  2. 2

    Design and development of detection scheme using multiline image scanning for aerial mapping of a simulated rice paddy field and implemented on unmanned aerial vehicle / Mohamad Fa... by Misnan, Mohamad Farid

    Published 2018
    “…The designed multiline scanning technique produced image accuracy which above 80% of the actual captured and processed image. …”
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    Thesis
  3. 3

    Design and development of detection scheme using multiline image scanning for aerial mapping of a simulated rice paddy field and implemented on unmanned aerial vehicle / Mohamad Fa... by Misnan, Mohamad Farid

    Published 2018
    “…The designed multiline scanning technique produced image accuracy which above 80% of the actual captured and processed image. …”
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    Book Section
  4. 4

    Feature extraction for head and broken rice detection using image processing technique by Bibi Hanibah, Siti Sharifah, Bejo, Siti Khairunniza, Wan Ismail, Wan Ishak, Wayayok, Aimrun

    Published 2012
    “…In this paper, a new approach of image processing technique has been developed to extract rice features. …”
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    Conference or Workshop Item
  5. 5

    Query translation for multilingual content with semantic technique by Norita Md Norwawi, Sundresan a/l Perumal, Emran Huda, Waka Jeng

    Published 2020
    “…Thus, translation is the key element in the query processing. There are three translation approaches: query, document, or hybrid query-document. …”
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    Article
  6. 6

    Imaging concentration profile using laser based tomography by Mohd. Khafe, Adie

    Published 2007
    “…Images of the flow captured using optical sensors are digitized into a form suitable for computer processing of the flow pictures. …”
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    Thesis
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  8. 8

    Rapid and non-destructive monitoring of the drying process of glutinous rice using visible-near infrared hyperspectral imaging by Jimoh, Kabiru Ayobami, Hashim, Norhashila, Shamsudin, Rosnah, Che Man, Hasfalina, Jahari, Mahirah

    Published 2025
    “…The study showed that visible-near infrared hyperspectral imaging coupled with computational intelligence can be used to monitor the quality of glutinous rice during the drying process.…”
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    Article
  9. 9

    Immature paddy detection using image processing technique by Sudin, Nor Munira, Bejo, Siti Khairunniza

    Published 2012
    “…The use of image processing technique in paddy grading can increase the commercial value of paddy. …”
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    Conference or Workshop Item
  10. 10

    Geostatistics and digital image analysis for optimizing rice production by Kodong, Frans Richard, Abdollah, Mohd Faizal, Othman, Mohd Fairuz Iskandar

    Published 2023
    “…Additionally, digital image processing and computer vision technologies are utilized to automate the assessment of nutrient adequacy based on leaf color analysis. …”
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    Article
  11. 11

    Energy dispersive X-ray microanalysis of elemental distribution in raw and germinated brown rice varieties by Ismail, Maznah, Abdul Hadi, Nordiana, Haroun, Rafiuz Zaman, Musa, Siti Nor Asma, Imam, Mustapha Umar

    Published 2014
    “…In this study, the mineral composition of germinated brown rice, brown rice, and white rice was evaluated. Brown rice grain was processed through a combination of chemical pretreatment and low oxygen treatment, after which germination was confirmed through imaging under a microscope. …”
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    Article
  12. 12

    Development of near-infrared hyperspectral-based smart interface for glutinous rice quality detection by Jimoh, Kabiru Ayobami, Hashim, Norhashila, Shamsudin, Rosnah, Che Man, Hasfalina, Jahari, Mahirah

    Published 2025
    “…Hyperspectral imaging (HSI) technology combined with chemometrics has offered a profound advancement in rice quality assessment. …”
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    Article
  13. 13

    Paddy leaf disease recognition system using image processing techniques and support vector machine / Hayatun Syamila Mamat, Nur Azwani Zaini and Suhaila Abd Halim … [et al.] by Mamat, Hayatun Syamila, Zaini, Nur Azwani, Abd Halim, Suhaila

    Published 2020
    “…A set of 105 image data with disease is converted to binary image using thresholding. 6 features from all the data are extracted and divided to testing and training set before the classification process. …”
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    Article
  14. 14

    Common paddy disease identifier by Joe Wee, Tan

    Published 2011
    “…This is because it promotes rapid application development under constraint time.Image processing technique such as Otsu, Median Blur,Sharpen and Prosterise has been studied thoroughly to use it during required phases of image processing.The system develop could identified three different disease that are rice blast,rice sheath blight and brown spot disease.If the system would be able to develop it could help a lot of farmers where sometimes officers from LPP are located too far.Besides this it also can help promote understanding of plant disease for students who are interested. …”
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    Undergraduates Project Papers
  15. 15

    Physicochemical characterisation on selected Malaysian rice varieties as affected by different grinding methods and its application in dry laksa noodle / Asmeda Rajab by Rajab, Asmeda

    Published 2018
    “…Many food processes specifically involving whole rice grains frequently require size reduction, which is accomplished by dry or wet grinding methods. …”
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    Thesis
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  17. 17

    Exploring nutritional compositions, volatile compounds, health benefits, emerging processing technologies, and potential food products of glutinous rice: a review by Mohd Ali, Maimunah, Hashim, Norhashila

    Published 2024
    “…Emerging processing technologies related to glutinous rice are elaborated to improve the latest developments for incorporating them into various food products.…”
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    Article
  18. 18

    Rice bran: from waste to nutritious food ingredients by Tan, Bee Ling, Norhaizan, Mohd Esa, Chan, Lee Chin

    Published 2023
    “…Rice is predominantly consumed as white rice, a refined grain that is produced during the rice milling process which removes the bran and germ and leaves the starchy endosperm. …”
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    Article
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    Rice grading using image processing by Tahir, Wan Putri, Hussin, Norhaida, Htike@Muhammad Yusof, Zaw Zaw, Nyein Naing, Wai Yan

    Published 2015
    “…This paper focusing about the methods used for rice grading using image processing. Various approaches have been applied by previous researchers to solve different types of difficulties in grading the quality of rice. …”
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    Proceeding Paper