Search Results - "Cookery"

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  1. 1
    Multicultural foods 2

    Multicultural foods 2 by Video Education Australasia

    Published 2022
    Subjects: “…Cookery, Thai…”
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  2. 2
    Multicultural foods 2

    Multicultural foods 2 by Video Education Australasia, Russell, Geoff

    Published 2022
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  3. 3
    Multicultural foods

    Multicultural foods by Video Education Australasia, Russell, Geoff

    Published 2022
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  4. 4
    HTC200: Advance Hotel Cookery / Faculty of Hotel & Tourism Management

    HTC200: Advance Hotel Cookery / Faculty of Hotel & Tourism Management by UiTM, Faculty of Hotel and Tourism Management

    Published 2023
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  5. 5
    HTC462: Basic Commercial Cookery / Faculty of Hotel & Tourism Management

    HTC462: Basic Commercial Cookery / Faculty of Hotel & Tourism Management by UiTM, Faculty of Hotel and Tourism Management

    Published 2023
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  6. 6
    HTC212: Basic Eastern Cookery / Faculty of Hotel & Tourism Management

    HTC212: Basic Eastern Cookery / Faculty of Hotel & Tourism Management by UiTM, Faculty of Hotel and Tourism Management

    Published 2023
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  7. 7
    HTC167: Commercial Cookery / Faculty of Hotel & Tourism Management

    HTC167: Commercial Cookery / Faculty of Hotel & Tourism Management by UiTM, Faculty of Hotel and Tourism Management

    Published 2023
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  8. 8
    HTC166: Commercial Cookery I / Faculty of Hotel & Tourism Management

    HTC166: Commercial Cookery I / Faculty of Hotel & Tourism Management by UiTM, Faculty of Hotel and Tourism Management

    Published 2023
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  9. 9
    Sweet stuff

    Sweet stuff by Video Education Australasia

    Published 2022
    Subjects: “…Cookery…”
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  10. 10
    Bahayakah microwave oven...

    Bahayakah microwave oven... by Rusnani Omar

    Published 2010
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    Other
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  11. 11
    Avoid that hazard :

    Avoid that hazard : by Video Education Australasia

    Published 2022
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  12. 12
    Avoid that hazard : equipment safety in the kitchen

    Avoid that hazard : equipment safety in the kitchen by Video Education Australasia

    Published 2022
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  13. 13
    IMG 314-2 - PEMBUNGKUSAN MAKANAN OKT-NOV 1993.

    IMG 314-2 - PEMBUNGKUSAN MAKANAN OKT-NOV 1993. by PPTI, Pusat Pengajian Teknologi Industri

    Published 1993
    Subjects: “…TX642-840 Cookery…”
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  14. 14
    IMG 313 - PRINSIP-PRINSIP PENGAWETAN MAKANAN I APRIL 1998.

    IMG 313 - PRINSIP-PRINSIP PENGAWETAN MAKANAN I APRIL 1998. by PPTI, Pusat Pengajian Teknologi Industri

    Published 1998
    Subjects: “…TX642-840 Cookery…”
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  15. 15
    Safety in the domestic kitchen

    Safety in the domestic kitchen by Walker, William

    Published 2022
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  16. 16
    A taste of Vietnam : all about Vietnamese foods and cooking

    A taste of Vietnam : all about Vietnamese foods and cooking by Video Education Australasia, Dinh, Agnes, Bretherton, Liz, Vallis, Adrian

    Published 2022
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  17. 17
    Great food presentation : a practical guide

    Great food presentation : a practical guide by Video Education Australasia

    Published 2022
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  18. 18
    Great food presentation : a practical guide

    Great food presentation : a practical guide by Video Education Australasia

    Published 2022
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  19. 19
    Great food presentation : more than food on a plate

    Great food presentation : more than food on a plate by Video Education Australasia

    Published 2022
    Subjects: “…Garnishes (Cookery)…”
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  20. 20
    Physico-Chemical And Shelf-Life Studies On Reduced Fat Legume-Based Cookies Using Sago Flour As A Fat Replacer [TX772. N818 2004 f rb] [Microfiche 7486].

    Physico-Chemical And Shelf-Life Studies On Reduced Fat Legume-Based Cookies Using Sago Flour As A Fat Replacer [TX772. N818 2004 f rb] [Microfiche 7486]. by Yahya, Mohammad Noor Adros

    Published 2004
    Subjects: “…TX642-840 Cookery…”
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