Shahruddin, S. (2021). Optimization of slow-drying conditions for improving short-term storage of cacao (Theobroma cacao) seeds. Tanjung Malim.
Chicago Style (17th ed.) CitationShahruddin, Shafeeqa. Optimization of Slow-drying Conditions for Improving Short-term Storage of Cacao (Theobroma Cacao) Seeds. Tanjung Malim, 2021.
MLA (9th ed.) CitationShahruddin, Shafeeqa. Optimization of Slow-drying Conditions for Improving Short-term Storage of Cacao (Theobroma Cacao) Seeds. Tanjung Malim, 2021.
Warning: These citations may not always be 100% accurate.
