Mohamed, S. (2021). Sustainable food processing instrument (i-KProM) among Technical and Vocational Education Training (TVET) students. Tanjong Malim.
Chicago Style (17th ed.) CitationMohamed, Suriani. Sustainable Food Processing Instrument (i-KProM) Among Technical and Vocational Education Training (TVET) Students. Tanjong Malim, 2021.
MLA (9th ed.) CitationMohamed, Suriani. Sustainable Food Processing Instrument (i-KProM) Among Technical and Vocational Education Training (TVET) Students. Tanjong Malim, 2021.
Warning: These citations may not always be 100% accurate.
