Evaluation of Preservative Properties in Psidium Guajava Leafs Using Hydro-Alcoholic Extraction
A preservative is a natural or synthetic chemical that is added to products such as foods, pharmaceuticals, paints, biological samples, etc. To retard spoilage, whether from microbial growth, or undesirable chemical changes. Typically copper, borate, and petroleum based chemical compounds are used.
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| Format: | Conference or Workshop Item |
| Language: | en |
| Published: |
2007
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| Online Access: | http://eprints.utm.my/3156/1/Jafni_Jamaluddin.pdf http://eprints.utm.my/3156/ |
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| _version_ | 1845470839298850816 |
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| author | Jamaluddin, Jafni |
| author_facet | Jamaluddin, Jafni |
| author_sort | Jamaluddin, Jafni |
| building | UTM Library |
| collection | Institutional Repository |
| content_provider | Universiti Teknologi Malaysia |
| content_source | UTM Institutional Repository |
| continent | Asia |
| country | Malaysia |
| description | A preservative is a natural or synthetic chemical that is added to products such as foods, pharmaceuticals, paints, biological samples, etc. To retard spoilage, whether from microbial growth, or undesirable chemical changes. Typically copper, borate, and petroleum based chemical compounds are used. |
| format | Conference or Workshop Item |
| id | my.utm.eprints-3156 |
| institution | Universiti Teknologi Malaysia |
| language | en |
| publishDate | 2007 |
| record_format | eprints |
| spelling | my.utm.eprints-31562017-08-05T23:56:36Z http://eprints.utm.my/3156/ Evaluation of Preservative Properties in Psidium Guajava Leafs Using Hydro-Alcoholic Extraction Jamaluddin, Jafni TP Chemical technology A preservative is a natural or synthetic chemical that is added to products such as foods, pharmaceuticals, paints, biological samples, etc. To retard spoilage, whether from microbial growth, or undesirable chemical changes. Typically copper, borate, and petroleum based chemical compounds are used. 2007 Conference or Workshop Item NonPeerReviewed application/pdf en http://eprints.utm.my/3156/1/Jafni_Jamaluddin.pdf Jamaluddin, Jafni (2007) Evaluation of Preservative Properties in Psidium Guajava Leafs Using Hydro-Alcoholic Extraction. In: PSM Presentation (Bioprocess Engineering Dept). (Unpublished) |
| spellingShingle | TP Chemical technology Jamaluddin, Jafni Evaluation of Preservative Properties in Psidium Guajava Leafs Using Hydro-Alcoholic Extraction |
| title | Evaluation of Preservative Properties in Psidium Guajava Leafs Using Hydro-Alcoholic Extraction |
| title_full | Evaluation of Preservative Properties in Psidium Guajava Leafs Using Hydro-Alcoholic Extraction |
| title_fullStr | Evaluation of Preservative Properties in Psidium Guajava Leafs Using Hydro-Alcoholic Extraction |
| title_full_unstemmed | Evaluation of Preservative Properties in Psidium Guajava Leafs Using Hydro-Alcoholic Extraction |
| title_short | Evaluation of Preservative Properties in Psidium Guajava Leafs Using Hydro-Alcoholic Extraction |
| title_sort | evaluation of preservative properties in psidium guajava leafs using hydro-alcoholic extraction |
| topic | TP Chemical technology |
| url | http://eprints.utm.my/3156/1/Jafni_Jamaluddin.pdf http://eprints.utm.my/3156/ |
| url_provider | http://eprints.utm.my/ |