APA (7th ed.) Citation

Sapuan, S. M., Hamdan, N. S., Mohammad Taha, M., & Zuhri, M. Y. M. (2020). Application Of Shannon’s Entropy-Analytic Hierarchy Process (AHP) For The Selection Of The Most Suitable Starch As Matrix In Green Biocomposites For Takeout Food Packaging Design. NC State University.

Chicago Style (17th ed.) Citation

Sapuan, S. M., N. Salwa Hamdan, Mastura Mohammad Taha, and Mohd Yusoff Moh Zuhri. Application Of Shannon’s Entropy-Analytic Hierarchy Process (AHP) For The Selection Of The Most Suitable Starch As Matrix In Green Biocomposites For Takeout Food Packaging Design. NC State University, 2020.

MLA (9th ed.) Citation

Sapuan, S. M., et al. Application Of Shannon’s Entropy-Analytic Hierarchy Process (AHP) For The Selection Of The Most Suitable Starch As Matrix In Green Biocomposites For Takeout Food Packaging Design. NC State University, 2020.