Preparation of Activated Carbon from Desiccated Coconut Residue by Chemical Activation with NaOH
This study investigates the effect of temperature and impregnation ratio on the physicochemical properties of activated carbon prepared from agricultural waste; desiccated coconut residue (DCR) by chemical activation using sodium hydroxide (NaOH). DCR sample was first carbonized at three different t...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | en |
| Published: |
Canadian Center of Science and Education
2024
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| Subjects: | |
| Online Access: | http://dx.doi.org/10.5539/jmsr.v5n1p24 |
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