Review of Regulatory Aspects of Halal Consultant in Malaysia’s Halal Certification

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Main Authors: Nurul Insyirah Muhammad Shah, Muhammad Nizam Awang, Hisham Sabri, Nur Ainna Ramli, Sharifudin Md Shaarani
Format: journal::journal article
Language:en_US
Published: Universal Publishers - Boca Raton, Florida, USA 2026
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author Nurul Insyirah Muhammad Shah
Muhammad Nizam Awang
Hisham Sabri
Nur Ainna Ramli
Sharifudin Md Shaarani
author_facet Nurul Insyirah Muhammad Shah
Muhammad Nizam Awang
Hisham Sabri
Nur Ainna Ramli
Sharifudin Md Shaarani
author_sort Nurul Insyirah Muhammad Shah
building USIM Library
collection Institutional Repository
content_provider Universiti Sains Islam Malaysia
content_source USIM Institutional Repository
continent Asia
country Malaysia
description Indexed by ERA
format text::journal::journal article
id my.usim.oarep-29310
institution Universiti Sains Islam Malaysia
language en_US
publishDate 2026
publisher Universal Publishers - Boca Raton, Florida, USA
record_format dspace
spelling my.usim.oarep-293102026-03-13T03:19:09Z Review of Regulatory Aspects of Halal Consultant in Malaysia’s Halal Certification Nurul Insyirah Muhammad Shah Muhammad Nizam Awang Hisham Sabri Nur Ainna Ramli Sharifudin Md Shaarani Halal Consultant Halal Certification Consultancy Services Halal Competent Authorities Indexed by ERA Purpose: This study aims to review the regulatory perspective of Halal Consultant whose services are engaged as private consultants and those engaged through government authorities and agencies within Malaysia’s halal certification process. Design/methodology/approach: A qualitative approach using a library research method was employed. Multiple sources of literature are collected and analysed from the guidelines, standards, technical reports, websites, books, and journal articles published between 2020 and 2025. Thematic document analysis was used to examine the definition, roles, and the regulatory context of Halal Consultant in Malaysia. Findings: The study reveals the ambiguity and inconsistency of the current guidelines and standards regarding the roles of Halal Consultant and the lack of regulatory oversight by the Halal competent authorities. Between Halal Consultant coming from privately owned companies and government authorities and agencies, they provide similar outcomes of consultancy services, but with different objectives. A private consultant operates for profit while government authorities and agencies act within the agency mandates, which are tied to the national halal agenda. Hence, a key gap identified is the absence of standardized Halal Consultant guidelines to supervise Halal Consultant practice. Research limitations/implications: This research is based on primary and secondary sources of data. Further studies could incorporate empirical fieldwork to validate conceptual frameworks. Practical implications: This study emphasizes the need for a comprehensive regulatory framework governing the conduct and practice of Halal Consultant to ensure quality service in assisting entrepreneurs, particularly the small and medium enterprises (SMEs) in the halal certification process. Originality/value: This study is a pioneering work that conceptualizes Halal Consultant in Malaysia’s halal certification ecosystem by integrating perspectives from existing guidelines, standards, technical reports, websites, books, and journal articles. It clarifies the role of Halal Consultant as compared to other halal personnel, and the differences of private and publicsector consultants. It also proffers a foundation for future policy making scholarship and professional training programs for Halal Consultant Indexed publication 2026-02-24T01:05:29Z 2026-02-24T01:05:29Z 2025 text::journal::journal article Nurul Insyirah Muhammad Shah, Muhammad Nizam Awang, Hisham Sabri, Nur Ainna Ramli, Sharifudin Md Shaarani. (2025). Review of Regulatory Aspects of Halal Consultant in Malaysia’s Halal Certification. Global Business and Management Research: An International Journal , 17(3), 393–406. chrome-extension://efaidnbmnnnibpcajpcglclefindmkaj/https://www.gbmrjournal.com/pdf/v17n3/V17N3-26.pdf 1947-5667 chrome-extension://efaidnbmnnnibpcajpcglclefindmkaj/https://www.gbmrjournal.com/pdf/v17n3/V17N3-26.pdf https://oarep.usim.edu.my/handle/123456789/29310 393 406 17 3 en_US Global Business and Management Research: An International Journal application/pdf Universal Publishers - Boca Raton, Florida, USA
spellingShingle Halal Consultant
Halal Certification
Consultancy Services
Halal Competent Authorities
Nurul Insyirah Muhammad Shah
Muhammad Nizam Awang
Hisham Sabri
Nur Ainna Ramli
Sharifudin Md Shaarani
Review of Regulatory Aspects of Halal Consultant in Malaysia’s Halal Certification
title Review of Regulatory Aspects of Halal Consultant in Malaysia’s Halal Certification
title_full Review of Regulatory Aspects of Halal Consultant in Malaysia’s Halal Certification
title_fullStr Review of Regulatory Aspects of Halal Consultant in Malaysia’s Halal Certification
title_full_unstemmed Review of Regulatory Aspects of Halal Consultant in Malaysia’s Halal Certification
title_short Review of Regulatory Aspects of Halal Consultant in Malaysia’s Halal Certification
title_sort review of regulatory aspects of halal consultant in malaysia’s halal certification
topic Halal Consultant
Halal Certification
Consultancy Services
Halal Competent Authorities
url_provider http://oarep.usim.edu.my/