Occurrence of Campylobacter species from broiler chickens and chicken meat in Malaysia
Campylobacter is reported as a major cause of foodborne illness worldwide. Consumption of contaminated chicken meat is considered a significant risk factor of Campylobacter infection in humans. This study investigated the occurrence of non-Campylobacter jejuni-Campylobacter coli, in broiler chickens...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | en |
| Published: |
Springer
2020
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| Online Access: | http://psasir.upm.edu.my/id/eprint/86952/1/Occurrence%20of%20Campylobacter%20species%20from%20broiler%20chickens%20and%20chicken%20meat%20in%20Malaysia.pdf http://psasir.upm.edu.my/id/eprint/86952/ https://link.springer.com/journal/11250/volumes-and-issues/52-1 |
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