Nutritional, mineral and organic acid composition of passion fruit (Passiflora species)

This study focused onproximate composition, mineral content and organic acid properties of fruit juices from four Passifloraspecies; Passiflora edulis(Purple), Passiflora edulis(Frederick), Passiflora maliformis, and Passiflora quadrangularis and the mesocarp of Passiflora quadrangularis. The mo...

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Bibliographic Details

Main Authors:	Ramaiya, Shiamala Devi, Bujang, Japar Sidik, Zakaria, M. Hazmadi, Saupi, Noorasmah
Format:	Article
Language:	en
Published:	Elsevier 2019
Online Access:	http://psasir.upm.edu.my/id/eprint/75106/1/Nutritional%2C%20mineral%20and%20organic%20acid%20composition%20of%20passion%20fruit%20%28Passiflora%20species%29.pdf http://psasir.upm.edu.my/id/eprint/75106/ https://www.myfoodresearch.com/2019---volume-3.html
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