CUPRAC assay-guided profiling of antioxidant compounds in methanolic extract of Lentinus squarrosulus mycelium
A cupric reducing antioxidant capacity (CUPRAC)-guided purification approach was performed on a methanol extract of Lentinus squarrosulus (LsqMeOH) by using reversed phase-high performance liquid chromatography. Using reversed phase-high performance liquid chromatography, three fractions were separa...
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | en |
| Published: |
Biotechnical Faculty, University of Ljubljana
2018
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/72153/1/CUPRAC%20assay-guided%20profiling%20of%20antioxidant%20compounds.pdf http://psasir.upm.edu.my/id/eprint/72153/ http://ojs.aas.bf.uni-lj.si/index.php/AAS/article/view/600 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!
