Comparative study of acid and alkaline pre-treatment process prior to gelatin extraction from rohu (Labeo rohita) scales

Gelatin was extracted from rohu (Labeo rohita) scales using direct hot water extraction after different chemical pre-treatment using acid and alkaline. The aim of the study was to compare the extraction yield and physicochemical characteristics of gelatin obtained. The yield of gelatin extracted fro...

Full description

Bibliographic Details

Main Authors:	Abu Bakar, Muhammad Khairulnizam, Bakar, Jamilah, Zainal Abedin, Nur Hanani, Abdul Rahman, Russly, Syed Muhammad, Sharifah Kharidah
Format:	Conference or Workshop Item
Language:	en
Published:	Faculty of Food Science and Technology, Universiti Putra Malaysia 2017
Online Access:	http://psasir.upm.edu.my/id/eprint/60351/1/46-32.pdf http://psasir.upm.edu.my/id/eprint/60351/
Tags:	Add Tag No Tags, Be the first to tag this record!