Nutrients for prevention of macular degeneration and eye-related diseases

The risk of macular degeneration can be reduced through the consumption of antioxidant-rich foods, supplements, and nutraceutical formulas. This review focuses on the antioxidants, vitamins, and minerals that have been reported for reducing the risk of macular degeneration and other eye-related dise...

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Bibliographic Details

Main Authors:	Khoo, Hock Eng, Ng, Grrace Hui Suan, Yap, Wai Sum, Goh, Henri Ji Hang, Yim, Hip Seng
Format:	Article
Language:	en
Published:	MDPI 2019
Online Access:	http://psasir.upm.edu.my/id/eprint/38412/1/38412.pdf http://psasir.upm.edu.my/id/eprint/38412/ https://www.mdpi.com/2076-3921/8/4/85
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