Evaluating poultry fat and crude palm oil blends on growth performance, fatty acid profile, lipid metabolism and antioxidant capacity in juvenile Asian seabass (Lates calcarifer)

The high cost and limited availability of fish oil (FO) remain major challenges for formulating nutrient-rich and sustainable aquafeeds. This study investigated the complete replacement of FO with crude palm oil (CPO) and poultry fat (PF) blends in juvenile Asian seabass (Lates calcarifer), focusing...

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Bibliographic Details
Main Authors: Izzah, Husna Shafin, Karim, Murni, Yong, Annita Seok Kian, Loh, Jiun Yan, Yan, Chen, de Cruz, Clement R.
Format: Article
Language:en
Published: Elsevier B.v. 2026
Subjects:
Online Access:http://psasir.upm.edu.my/id/eprint/123979/1/123979.pdf
http://psasir.upm.edu.my/id/eprint/123979/
https://www.sciencedirect.com/science/article/pii/S0377840126001185
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