Meat quality and meat safety of goats infected with caseous lymphadenitis (CLA) disease: Is this fundamental knowledge established?
Corynebacterium pseudotuberculosis is the causative agent of small ruminants' caseous lymphadenitis (CLA) disease. Little is known about the meat quality and safety of goats infected with Caseous Lymphadenitis (CLA) disease at different chronicity. Caseous lymphadenitis (CLA) is currently co...
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| Online Access: | http://psasir.upm.edu.my/id/eprint/123729/1/123729.pdf http://psasir.upm.edu.my/id/eprint/123729/ https://doi.org/10.21608/mid.2025.396771.2936 |
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| author | Abdullah, Faez Firdaus Jesse Thlama, Bura Paul Balakrishnan, Krishnan Nair Eric Lim, Teik Chung Azhar, Nur Amira Norsidin, Mohd Jefri Mohd Azmi, Mohd Lila |
| author_facet | Abdullah, Faez Firdaus Jesse Thlama, Bura Paul Balakrishnan, Krishnan Nair Eric Lim, Teik Chung Azhar, Nur Amira Norsidin, Mohd Jefri Mohd Azmi, Mohd Lila |
| author_sort | Abdullah, Faez Firdaus Jesse |
| building | UPM Library |
| collection | Institutional Repository |
| content_provider | Universiti Putra Malaysia |
| content_source | UPM Institutional Repository |
| continent | Asia |
| country | Malaysia |
| description | Corynebacterium pseudotuberculosis is the causative agent of small ruminants' caseous
lymphadenitis (CLA) disease. Little is known about the meat quality and safety of goats infected with
Caseous Lymphadenitis (CLA) disease at different chronicity. Caseous lymphadenitis (CLA) is currently
considered an untreatable disease because of the nature of its encapsulated lesions. Caseous
lymphadenitis has insidious effects on the productivity of an animal. Still, there is little known effect of
Caseous Lymphadenitis (CLA) disease in goats with different chronicities in terms of meat quality and
meat safety. There is a knowledge gap in CLA research; some countries still consume meat from CLAinfected animals, and only visceral organs are removed. The meat from CLA-infected animals is still on
the market and consumed by the public. This fundamental information and knowledge are helpful in
determining the association of CLA disease with meat quality and safety. Therefore, there is a need to
establish fundamental understanding of the effect of Caseous Lymphadenitis (CLA) disease in goats at
different chronicity on the meat quality and meat safety to obtain the scientific information to
disseminate to the public and owners of the farm and the most important to close the gap of CLA
research in small ruminants. |
| format | Article |
| id | my.upm.eprints-123729 |
| institution | Universiti Putra Malaysia |
| language | en |
| publisher | Egyptian Knowledge Bank |
| record_format | eprints |
| spelling | my.upm.eprints-1237292026-04-21T06:49:19Z http://psasir.upm.edu.my/id/eprint/123729/ Meat quality and meat safety of goats infected with caseous lymphadenitis (CLA) disease: Is this fundamental knowledge established? Abdullah, Faez Firdaus Jesse Thlama, Bura Paul Balakrishnan, Krishnan Nair Eric Lim, Teik Chung Azhar, Nur Amira Norsidin, Mohd Jefri Mohd Azmi, Mohd Lila Corynebacterium pseudotuberculosis is the causative agent of small ruminants' caseous lymphadenitis (CLA) disease. Little is known about the meat quality and safety of goats infected with Caseous Lymphadenitis (CLA) disease at different chronicity. Caseous lymphadenitis (CLA) is currently considered an untreatable disease because of the nature of its encapsulated lesions. Caseous lymphadenitis has insidious effects on the productivity of an animal. Still, there is little known effect of Caseous Lymphadenitis (CLA) disease in goats with different chronicities in terms of meat quality and meat safety. There is a knowledge gap in CLA research; some countries still consume meat from CLAinfected animals, and only visceral organs are removed. The meat from CLA-infected animals is still on the market and consumed by the public. This fundamental information and knowledge are helpful in determining the association of CLA disease with meat quality and safety. Therefore, there is a need to establish fundamental understanding of the effect of Caseous Lymphadenitis (CLA) disease in goats at different chronicity on the meat quality and meat safety to obtain the scientific information to disseminate to the public and owners of the farm and the most important to close the gap of CLA research in small ruminants. Egyptian Knowledge Bank Article PeerReviewed text en http://psasir.upm.edu.my/id/eprint/123729/1/123729.pdf Abdullah, Faez Firdaus Jesse and Thlama, Bura Paul and Balakrishnan, Krishnan Nair and Eric Lim, Teik Chung and Azhar, Nur Amira and Norsidin, Mohd Jefri and Mohd Azmi, Mohd Lila Meat quality and meat safety of goats infected with caseous lymphadenitis (CLA) disease: Is this fundamental knowledge established? Microbes and Infectious Diseases. ISSN 2682-4140 https://doi.org/10.21608/mid.2025.396771.2936 Veterinary Medicine Food Science Animal Science 10.21608/mid.2025.396771.2936 |
| spellingShingle | Veterinary Medicine Food Science Animal Science Abdullah, Faez Firdaus Jesse Thlama, Bura Paul Balakrishnan, Krishnan Nair Eric Lim, Teik Chung Azhar, Nur Amira Norsidin, Mohd Jefri Mohd Azmi, Mohd Lila Meat quality and meat safety of goats infected with caseous lymphadenitis (CLA) disease: Is this fundamental knowledge established? |
| title | Meat quality and meat safety of goats infected with caseous lymphadenitis (CLA) disease: Is this fundamental knowledge established? |
| title_full | Meat quality and meat safety of goats infected with caseous lymphadenitis (CLA) disease: Is this fundamental knowledge established? |
| title_fullStr | Meat quality and meat safety of goats infected with caseous lymphadenitis (CLA) disease: Is this fundamental knowledge established? |
| title_full_unstemmed | Meat quality and meat safety of goats infected with caseous lymphadenitis (CLA) disease: Is this fundamental knowledge established? |
| title_short | Meat quality and meat safety of goats infected with caseous lymphadenitis (CLA) disease: Is this fundamental knowledge established? |
| title_sort | meat quality and meat safety of goats infected with caseous lymphadenitis (cla) disease: is this fundamental knowledge established? |
| topic | Veterinary Medicine Food Science Animal Science |
| url | http://psasir.upm.edu.my/id/eprint/123729/1/123729.pdf http://psasir.upm.edu.my/id/eprint/123729/ https://doi.org/10.21608/mid.2025.396771.2936 |
| url_provider | http://psasir.upm.edu.my/ |