Development of near-infrared hyperspectral-based smart interface for glutinous rice quality detection

Hyperspectral imaging (HSI) technology combined with chemometrics has offered a profound advancement in rice quality assessment. With the advent of this technology, glutinous rice quality such as moisture content, colour indices, protein, fat, and ash content are swiftly and accurately predicted wit...

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Bibliographic Details

Main Authors:	Jimoh, Kabiru Ayobami, Hashim, Norhashila, Shamsudin, Rosnah, Che Man, Hasfalina, Jahari, Mahirah
Format:	Article
Language:	en
Published:	Elsevier 2025
Subjects:	Biotechnology Food Science
Online Access:	http://psasir.upm.edu.my/id/eprint/122382/1/122382.pdf http://psasir.upm.edu.my/id/eprint/122382/ https://linkinghub.elsevier.com/retrieve/pii/S0956713525001215
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