Exploring the nutritional values, volatile compounds, health benefits, and potential food products of chilli (Capsicum annuum): A comprehensive review

Chilli holds significance as a vital agricultural vegetable crop for its economic contributions and medicinal properties inherent in its fruit. Chilli (Capsicum annuum) is widely consumed globally for its fiery flavour but also its diverse nutritional properties. The demand for chilli has vastly inc...

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Bibliographic Details

Main Authors:	Mohd Ali, Maimunah, Khalid, Nurul Izzah, Wondi, Mohd Hafizz, Haris, Nur Izzah Nabilah, Megat Ahmad Azman, Puteri Nurain
Format:	Article
Language:	en
Published:	Elsevier 2025
Subjects:	Analytical Chemistry Food Science
Online Access:	http://psasir.upm.edu.my/id/eprint/122380/1/122380.pdf http://psasir.upm.edu.my/id/eprint/122380/ https://linkinghub.elsevier.com/retrieve/pii/S0308814625023428
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