Aflatoxin contamination in sweet potato products: implications for consumer health and food safety in Pakistan

Aflatoxins (AFs), especially aflatoxin B1, are carcinogenic mycotoxins that contaminate food crops, presenting a considerable risk to human health. The study aimed to investigate the prevalence of aflatoxin B1 and total AFs in commercially available and ready-to-eat sweet potato samples from Punjab,...

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Bibliographic Details

Main Authors:	Iqbal, Shahzad Zafar, Abdull Razis, Ahmad Faizal, Waseem, Muhammad, Mohammad, Osama A., Ali, Sajad, Mousavi Khaneghah, Amin
Format:	Article
Language:	en
Published:	Springer Science and Business Media Deutschland GmbH 2025
Subjects:	Biotechnology Food Science
Online Access:	http://psasir.upm.edu.my/id/eprint/122248/1/122248.pdf http://psasir.upm.edu.my/id/eprint/122248/ https://link.springer.com/article/10.1007/s00003-025-01582-4?error=cookies_not_supported&code=f4fc9b03-6f81-408e-abff-da8ee4dde46d
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