Effect of double boiler heat treatment on the physicochemical properties of sweetened condensed filled milk
Sweetened Condensed Filled Milk (SCFM) is a widely used concentrated milk product in Malaysia. While there have been numerous articles on the physicochemical analysis of sweetened condensed filled milk (SCFM), not much research has been done on the effect of heating temperature on its physicochemica...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | en |
| Published: |
Rynnye Lyan Resources
2025
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| Online Access: | http://psasir.upm.edu.my/id/eprint/121829/1/121829.pdf http://psasir.upm.edu.my/id/eprint/121829/ https://www.myfoodresearch.com/uploads/8/4/8/5/84855864/_48__fr-2023-270_shaziman.pdf |
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