Evaluation of copper and zinc concentrations in dried fruits collected from marketplaces of Peninsular Malaysia: health risk assessment, food security implications, and the necessity for regular monitoring
This study investigates the concentrations of Copper (Cu) and Zinc (Zn) in five types of dried fruits (raisins, kiwis, dates, figs, and apricots) collected from marketplaces in Peninsular Malaysia, while assessing their potential health risks based on the maximum permissible limits (MPLs) set by Mal...
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| Main Authors: | , |
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| Format: | Article |
| Language: | en |
| Published: |
Corvinus University of Budapest
2025
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| Online Access: | http://psasir.upm.edu.my/id/eprint/121722/1/121722.pdf http://psasir.upm.edu.my/id/eprint/121722/ https://www.aloki.hu/pdf/2302_34293445.pdf |
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