Enhancing the efficiency of infrared drying of desiccated coconut through process optimization and validation

Drying desiccated coconut is always challenging due to its sensitivity to heat, which can reduce its color quality. The main goal of this study is to optimize infrared drying (IR) efficiency without affecting the final color quality of desiccated coconut. Single-mode infrared drying was optimized us...

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Bibliographic Details
Main Authors: Sahari, Yahya, Anuar, Mohd Shamsul, Mohd Nor, Mohd Zuhair, Abdul Ghani, Nur Hamizah
Format: Article
Language:en
Published: Universiti Putra Malaysia Press 2025
Online Access:http://psasir.upm.edu.my/id/eprint/120949/1/120949.pdf
http://psasir.upm.edu.my/id/eprint/120949/
http://pertanika2.upm.edu.my/pjst/browse/special-issue?article=JST(S)-0679-2025
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