Cinnamon essential oil causes cell membrane rupture and oxidative damage of Rhizopus stolonifer to control soft rot of peaches
Rhizopus stolonifer is the major cause of soft rot in peaches, which leads to rapid decay and shortens the shelf life. In this study, we investigated the inhibitory mechanism of cinnamon essential oil (CEO) against R. stolonifer, evaluated its control efficacy of soft rot of peaches. The results sho...
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| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | en |
| Published: |
Elsevier Ltd
2025
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| Online Access: | http://psasir.upm.edu.my/id/eprint/118682/1/118682.pdf http://psasir.upm.edu.my/id/eprint/118682/ https://linkinghub.elsevier.com/retrieve/pii/S0956713524007564 |
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