Ripening characterization, fruit quality and sensory attributes of Passiflora quarangularis l.

Passiflora quadrangularis is a genus Passiflora species well-known for its beautiful flowers, large and aromatic fruits with edible mesocarp and pulp. Although it is cultivated substantially, scientific studies pertaining to P. quadrangularis fruit quality characteristics at different harvesting mat...

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Bibliographic Details

Main Authors:	Ramaiya, Shiamala Devi, Ismail, Halifah Afiza, Khairuddin, Nozieana, Awang, Mohd Azrie
Format:	Article
Language:	en
Published:	International Scientific Organization 2024
Online Access:	http://psasir.upm.edu.my/id/eprint/117976/1/117976.pdf http://psasir.upm.edu.my/id/eprint/117976/ https://iscientific.org/volume-24-2023/
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