Kinetics and modelling of kojic acid production by Aspergillus flavus link in batch fermentation and resuspended mycelial system
An unstructured model based on logistic and Luedeking-Piret equations was proposed to describe growth, substrate consumption and kojic acid production by Aspergillus fiavus Link strain 44-1 in batch fermentation and also in a resuspended cell system. The model showed that kojic acid production was n...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | en |
| Published: |
Rapid Science
1997
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| Online Access: | http://psasir.upm.edu.my/id/eprint/116729/1/116729.pdf http://psasir.upm.edu.my/id/eprint/116729/ https://link.springer.com/article/10.1023/A:1018593815266?error=cookies_not_supported&code=b13f0a6f-654b-4dbd-9cbf-ad3edfd1174a |
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