Applications of solid-phase microextraction for the analysis of pesticide residues in fruits and vegetables: A review
This paper reviews the application of various modes of solid-phase microextraction (SPME) for the analysis of pesticide residues in fruits and vegetables. SPME is a simple extraction technique that eliminates the use of solvent, and it is applied for the analysis of both volatile and nonvolatile pes...
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AOAC International
2023
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| _version_ | 1833350623160958976 |
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| author | Abdulra'uf L.B. Chai M.K. Tan G.H. |
| author2 | 55180709700 |
| author_facet | 55180709700 Abdulra'uf L.B. Chai M.K. Tan G.H. |
| author_sort | Abdulra'uf L.B. |
| building | UNITEN Library |
| collection | Institutional Repository |
| content_provider | Universiti Tenaga Nasional |
| content_source | UNITEN Institutional Repository |
| continent | Asia |
| country | Malaysia |
| description | This paper reviews the application of various modes of solid-phase microextraction (SPME) for the analysis of pesticide residues in fruits and vegetables. SPME is a simple extraction technique that eliminates the use of solvent, and it is applied for the analysis of both volatile and nonvolatile pesticides. SPME has been successfully coupled to both GC and LC. The coupling with GC has been straightforward and requires little modification of existing equipment, but interfacing with LC has proved challenging. The external standard calibration technique is widely used for quantification, while standard addition and internal or surrogate standards are mainly used to account for matrix effects. All parameters that affect the extraction of pesticide residues from fruits and vegetables, and therefore need to be optimized, are also reviewed. Details of the characteristics of analytical procedures and new trends in fiber production using sol-gel technology and molecularly imprinted polymers are discussed. |
| format | Review |
| id | my.uniten.dspace-29478 |
| institution | Universiti Tenaga Nasional |
| publishDate | 2023 |
| publisher | AOAC International |
| record_format | dspace |
| spelling | my.uniten.dspace-294782023-12-28T14:30:11Z Applications of solid-phase microextraction for the analysis of pesticide residues in fruits and vegetables: A review Abdulra'uf L.B. Chai M.K. Tan G.H. 55180709700 24172523100 7202393048 Fruits Pesticides Sol-gels Vegetables Analytical procedure External standards Extraction techniques Fruits and vegetables Molecularly Imprinted Polymer Sol-gel technology Solid-phase microextraction Standard addition Extraction This paper reviews the application of various modes of solid-phase microextraction (SPME) for the analysis of pesticide residues in fruits and vegetables. SPME is a simple extraction technique that eliminates the use of solvent, and it is applied for the analysis of both volatile and nonvolatile pesticides. SPME has been successfully coupled to both GC and LC. The coupling with GC has been straightforward and requires little modification of existing equipment, but interfacing with LC has proved challenging. The external standard calibration technique is widely used for quantification, while standard addition and internal or surrogate standards are mainly used to account for matrix effects. All parameters that affect the extraction of pesticide residues from fruits and vegetables, and therefore need to be optimized, are also reviewed. Details of the characteristics of analytical procedures and new trends in fiber production using sol-gel technology and molecularly imprinted polymers are discussed. Final 2023-12-28T06:30:11Z 2023-12-28T06:30:11Z 2012 Review 10.5740/jaoacint.SGE_Abdulrauf 2-s2.0-84867857873 https://www.scopus.com/inward/record.uri?eid=2-s2.0-84867857873&doi=10.5740%2fjaoacint.SGE_Abdulrauf&partnerID=40&md5=6fb3f271fdd4ea3090d35857ca99ae8c https://irepository.uniten.edu.my/handle/123456789/29478 95 5 1272 1290 All Open Access; Bronze Open Access AOAC International Scopus |
| spellingShingle | Fruits Pesticides Sol-gels Vegetables Analytical procedure External standards Extraction techniques Fruits and vegetables Molecularly Imprinted Polymer Sol-gel technology Solid-phase microextraction Standard addition Extraction Abdulra'uf L.B. Chai M.K. Tan G.H. Applications of solid-phase microextraction for the analysis of pesticide residues in fruits and vegetables: A review |
| title | Applications of solid-phase microextraction for the analysis of pesticide residues in fruits and vegetables: A review |
| title_full | Applications of solid-phase microextraction for the analysis of pesticide residues in fruits and vegetables: A review |
| title_fullStr | Applications of solid-phase microextraction for the analysis of pesticide residues in fruits and vegetables: A review |
| title_full_unstemmed | Applications of solid-phase microextraction for the analysis of pesticide residues in fruits and vegetables: A review |
| title_short | Applications of solid-phase microextraction for the analysis of pesticide residues in fruits and vegetables: A review |
| title_sort | applications of solid-phase microextraction for the analysis of pesticide residues in fruits and vegetables: a review |
| topic | Fruits Pesticides Sol-gels Vegetables Analytical procedure External standards Extraction techniques Fruits and vegetables Molecularly Imprinted Polymer Sol-gel technology Solid-phase microextraction Standard addition Extraction |
| url_provider | http://dspace.uniten.edu.my/ |