Investigation of physical and chemical properties of potential edible and non-edible feedstocks for biodiesel production, a comparative analysis
Recently, non-edible vegetable oils have been considered as prospective feedstocks for biodiesel production. This is mainly attributed to their ability to overcome the problems of food versus fuel crisis related to edible oils. Globally, there are more than 350 oil-bearing crops identified as potent...
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Elsevier Ltd
2023
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| author | Atabani A.E. Mahlia T.M.I. Anjum Badruddin I. Masjuki H.H. Chong W.T. Lee K.T. |
| author2 | 36987884200 |
| author_facet | 36987884200 Atabani A.E. Mahlia T.M.I. Anjum Badruddin I. Masjuki H.H. Chong W.T. Lee K.T. |
| author_sort | Atabani A.E. |
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| content_provider | Universiti Tenaga Nasional |
| content_source | UNITEN Institutional Repository |
| continent | Asia |
| country | Malaysia |
| description | Recently, non-edible vegetable oils have been considered as prospective feedstocks for biodiesel production. This is mainly attributed to their ability to overcome the problems of food versus fuel crisis related to edible oils. Globally, there are more than 350 oil-bearing crops identified as potential sources for biodiesel production. The evaluation of the physical and chemical properties of non-edible feedstocks is very important to assess their viability for future biodiesel production. Therefore, this paper aims to study the properties of some potential non-edible feedstocks. Moreover, the paper studies the physical and chemical properties of these promising crops and compares them with other edible oils. These oils include: crude Calophyllum inophyllum L. (CCIO), Jatropha curcas L. (CJCO), Sterculia foetida L. (CSFO), Croton megalocarpus L. (CCMO), Moringa oleifera L. (CMOO), patchouli (CPO), coconut (CCO), palm (CPaO), canola (CCaO), soybean (CSO) and Pangim edule (CPEO) oils. 14 Different properties have been determined and presented in this study. � 2013 Elsevier Ltd. |
| format | Letter |
| id | my.uniten.dspace-29457 |
| institution | Universiti Tenaga Nasional |
| publishDate | 2023 |
| publisher | Elsevier Ltd |
| record_format | dspace |
| spelling | my.uniten.dspace-294572023-12-28T12:13:12Z Investigation of physical and chemical properties of potential edible and non-edible feedstocks for biodiesel production, a comparative analysis Atabani A.E. Mahlia T.M.I. Anjum Badruddin I. Masjuki H.H. Chong W.T. Lee K.T. 36987884200 56997615100 12544753000 57175108000 36448921500 8675851300 Edible oils Non-edible oils Physical and chemical properties Biodiesel Chemical properties Crops Feedstocks Palm oil Soybean oil Biodiesel production Comparative analysis Jatropha curcas Moringa oleifera Non-edible oil Physical and chemical properties Potential sources Oils and fats Recently, non-edible vegetable oils have been considered as prospective feedstocks for biodiesel production. This is mainly attributed to their ability to overcome the problems of food versus fuel crisis related to edible oils. Globally, there are more than 350 oil-bearing crops identified as potential sources for biodiesel production. The evaluation of the physical and chemical properties of non-edible feedstocks is very important to assess their viability for future biodiesel production. Therefore, this paper aims to study the properties of some potential non-edible feedstocks. Moreover, the paper studies the physical and chemical properties of these promising crops and compares them with other edible oils. These oils include: crude Calophyllum inophyllum L. (CCIO), Jatropha curcas L. (CJCO), Sterculia foetida L. (CSFO), Croton megalocarpus L. (CCMO), Moringa oleifera L. (CMOO), patchouli (CPO), coconut (CCO), palm (CPaO), canola (CCaO), soybean (CSO) and Pangim edule (CPEO) oils. 14 Different properties have been determined and presented in this study. � 2013 Elsevier Ltd. Final 2023-12-28T04:13:12Z 2023-12-28T04:13:12Z 2013 Letter 10.1016/j.rser.2013.01.027 2-s2.0-84874719422 https://www.scopus.com/inward/record.uri?eid=2-s2.0-84874719422&doi=10.1016%2fj.rser.2013.01.027&partnerID=40&md5=8b377a478afe902fc39cc4fb3a8700f6 https://irepository.uniten.edu.my/handle/123456789/29457 21 749 755 Elsevier Ltd Scopus |
| spellingShingle | Edible oils Non-edible oils Physical and chemical properties Biodiesel Chemical properties Crops Feedstocks Palm oil Soybean oil Biodiesel production Comparative analysis Jatropha curcas Moringa oleifera Non-edible oil Physical and chemical properties Potential sources Oils and fats Atabani A.E. Mahlia T.M.I. Anjum Badruddin I. Masjuki H.H. Chong W.T. Lee K.T. Investigation of physical and chemical properties of potential edible and non-edible feedstocks for biodiesel production, a comparative analysis |
| title | Investigation of physical and chemical properties of potential edible and non-edible feedstocks for biodiesel production, a comparative analysis |
| title_full | Investigation of physical and chemical properties of potential edible and non-edible feedstocks for biodiesel production, a comparative analysis |
| title_fullStr | Investigation of physical and chemical properties of potential edible and non-edible feedstocks for biodiesel production, a comparative analysis |
| title_full_unstemmed | Investigation of physical and chemical properties of potential edible and non-edible feedstocks for biodiesel production, a comparative analysis |
| title_short | Investigation of physical and chemical properties of potential edible and non-edible feedstocks for biodiesel production, a comparative analysis |
| title_sort | investigation of physical and chemical properties of potential edible and non-edible feedstocks for biodiesel production, a comparative analysis |
| topic | Edible oils Non-edible oils Physical and chemical properties Biodiesel Chemical properties Crops Feedstocks Palm oil Soybean oil Biodiesel production Comparative analysis Jatropha curcas Moringa oleifera Non-edible oil Physical and chemical properties Potential sources Oils and fats |
| url_provider | http://dspace.uniten.edu.my/ |