The Implementation of Animal Biotechnology to Control the Supply and Quality of Duck Eggs in Malaysia
Malaysia’s poultry industries are leading the way in satisfying the population’s demand. According to statistics, Malaysia is the third largest producer of duck after China and France, and production has significantly expanded during the past ten years. Malaysians consume an average of 320 eggs per...
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| Main Authors: | , , , , , |
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| Format: | Book Chapter |
| Language: | en |
| Published: |
UNIMAS Publisher
2025
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| Subjects: | |
| Online Access: | http://ir.unimas.my/id/eprint/50559/1/Animal%20Husbandry%20Draf_ProofVersion%20Chapter%202.pdf http://ir.unimas.my/id/eprint/50559/ |
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