Chemical constituents, antioxidant, and cytotoxicity of essential oils of Piper arborescens and Piper caninum

Essential oils of the stem bark of Sarawak's wild pepper species namely the Piper arborescens and Piper caninum were extracted by using Clevenger's water distillation method, and analysis using gas chromatography-flame ionization detector (GC-FID) and gas chromatography-mass spectroscopy (...

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Bibliographic Details

Main Authors:	Nicholas, Daniel, Fasihuddin Badruddin, Ahmad, Zaini, Assim, Chua, Hun Pin
Format:	Article
Language:	en
Published:	Penerbit UTM Press 2019
Subjects:	QD Chemistry
Online Access:	http://ir.unimas.my/id/eprint/38201/1/Chemical%20constituents.pdf http://ir.unimas.my/id/eprint/38201/ https://mjfas.utm.my/index.php/mjfas/article/view/1245
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