Development of Keropok Keping Drying Machine for Small & Medium Enterprises (SMEs)

Keropok is a traditional cracker product in Southeast Asia. Keropok is made from fish, squid or shrimp mixed with starch or sago flour and eggs. In Malaysia, keropok industry is widely operated at the coastal areas where the fish/seafood supply can be easily accessed. Keropok need to be dried before...

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Bibliographic Details
Main Authors: Mohamaddan, Shahrol, Mohd Mohtar, A. M A A, Junaidi, Nazreen, Mohtadzar, Nur Alia Athirah Binti Hj, Mohamad Suffian, Mohamad Syazwan Zafwan
Format: Article
Language:en
Published: Institute of Physics Publishing 2016
Subjects:
Online Access:http://ir.unimas.my/id/eprint/15323/7/Development%20of%20Keropok%20Keping%20Drying%20Machine%20for%20Small%20%26%20Medium%20Enterprises%20%28SMEs%29%20%28abstract%29.pdf
http://ir.unimas.my/id/eprint/15323/
https://www.scopus.com/inward/record.uri?eid=2-s2.0-84973165064&doi=10.1088%2f1757-899X%2f114%2f1%2f012037&partnerID=40&md5=8a70af2a5fbde7c5611df35c2dba7518
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