Evaluation of sago hampas as potential carbon source for kojic acid production by Aspergilus flavus link 44-1
Saved in:
| Main Author: | |
|---|---|
| Format: | Final Year Project Report / IMRAD |
| Language: | en en |
| Published: |
Universiti Malaysia Sarawak, (UNIMAS)
2012
|
| Subjects: | |
| Online Access: | http://ir.unimas.my/id/eprint/1351/2/Fatin_Nadiah_Binti_Aziz_%2824pgs%29.pdf http://ir.unimas.my/id/eprint/1351/4/Fatin%20Nadiah%20ft.pdf http://ir.unimas.my/id/eprint/1351/ |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|