Bahri, A. A. B. (2022). Phenotypic And Genotypic Characteristics Of Foodborne Bacteria Associated With Biofilm Formation In Fresh Ulam. Universiti Malaysia Terengganu.
Chicago Style (17th ed.) CitationBahri, Anis Athirah Binti. Phenotypic And Genotypic Characteristics Of Foodborne Bacteria Associated With Biofilm Formation In Fresh Ulam. Universiti Malaysia Terengganu, 2022.
MLA (9th ed.) CitationBahri, Anis Athirah Binti. Phenotypic And Genotypic Characteristics Of Foodborne Bacteria Associated With Biofilm Formation In Fresh Ulam. Universiti Malaysia Terengganu, 2022.
Warning: These citations may not always be 100% accurate.