John, O. D., Mojulat, M. B. C., Hanry, E. L., Mushunje, A. T., & Surugau, N. (2025). Evaluation of phytochemical content and antioxidant activity in Rubus fraxinifolius fruit extracts using different solvents. e-VIBS, Faculty of Science and Natural Resources.
Chicago Style (17th ed.) CitationJohn, Oliver Dean, Monjia Belleza Cosmas Mojulat, Eunice Lua Hanry, Annals Tatenda Mushunje, and Noumie Surugau. Evaluation of Phytochemical Content and antioxidant Activity in Rubus Fraxinifolius Fruit extracts Using Different Solvents. e-VIBS, Faculty of Science and Natural Resources, 2025.
MLA (9th ed.) CitationJohn, Oliver Dean, et al. Evaluation of Phytochemical Content and antioxidant Activity in Rubus Fraxinifolius Fruit extracts Using Different Solvents. e-VIBS, Faculty of Science and Natural Resources, 2025.
