Local knowledge as the basis of innovation in managing agricultural products

The management of agricultural resources is an important agenda especially during the period of COVID-19 pandemic, which has increased food waste from agricultural products and the loss of sources of income among communities involved in agricultural activities. However, food waste remains as an urge...

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Bibliographic Details

Main Authors:	Jurry Foo, Muhammad Yasar, Mansoor Abdul Hamid, Diana Demiyah Mohd Hamdan, Harifah Mohd Noor, Jalihah Md. Shah, Kee Sabariah Kee Yusof, Intan Soliha Ibrahim, Marja Azlima Omar, Pauline Yong Pau Lin, Colonius Atang, Hanif Abdurahman Siswanto
Format:	Article
Language:	en
Published:	Universitas Muhammadiyah Jakarta 2023
Subjects:	S1-(972) Agriculture (General) TP1-1185 Chemical technology
Online Access:	https://eprints.ums.edu.my/id/eprint/44080/1/FULL%20TEXT.pdf https://eprints.ums.edu.my/id/eprint/44080/ https://doi.org/10.54268/baskara.v5i2.14086
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