Efects of dietary vitamins C and E on growth performance, hematological and biochemical parameters, skeletal abnormalities, and disease resistance against V. harveyi of hybrid groupers (Epinephelus fuscoguttatus♀×Epinephelus lanceolatus♂)

Ensuring a well-balanced diet is paramount for the growth and productivity of farmed fsh. The interplay of nutrients, particularly essential vitamins like C and E, is crucial for supporting growth and maintaining health. This study seeks to explore the impact of varying levels of dietary vitamins C...

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Main Authors: Isabella Ebi, Rossita Shapawi, Lim, Leong Seng, Annita Seok Kian Yong, Nurzafrah Mazlan, Muhammad Dawood Shah, Najamuddin Abdul Basri, Abdul Aziz Jaziri
Format: Article
Language:en
Published: Springer Nature 2025
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Online Access:https://eprints.ums.edu.my/id/eprint/43974/1/FULL%20TEXT.pdf
https://eprints.ums.edu.my/id/eprint/43974/
https://doi.org/10.1007/s10499-025-01832-0
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Summary:Ensuring a well-balanced diet is paramount for the growth and productivity of farmed fsh. The interplay of nutrients, particularly essential vitamins like C and E, is crucial for supporting growth and maintaining health. This study seeks to explore the impact of varying levels of dietary vitamins C and E on the growth performance, survival rates, hematological and biochemical parameters, skeletal abnormalities, and disease resistance of hybrid grouper juveniles against Vibrio harveyi. Six experimental diets were formulated, varying in vitamin C (0, 20, and 250 mg/kg) and vitamin E (0, 50, and 800 mg/kg) contents. After a 14-week feeding trial, results revealed that vitamin C–defcient diets signifcantly reduced growth performance compared to other treatments. Interestingly, a high level of vitamin C without vitamin E supplementation produced growth efects similar to the control diet. Vitamin C and vitamin E supplementations infuenced both hepatic vitamin C and vitamin E concentrations. Surplus supplementation of vitamin C improves immune response and disease resistance of a hybrid grouper. Skeletal abnormalities were infuenced by dietary vitamin C levels. Overall, supplementation with both vitamins C and E improved growth and disease resistance in hybrid grouper juveniles. Optimal results were achieved with two specifc combinations: 18.3 mg/kg of vitamin C paired with 814.8 mg/kg of vitamin E or 271.8 mg/kg of vitamin C paired with 13.4 mg/kg of vitamin E.