Noor, H. M., Foo, J., Ramli, A. M., & Anuar, T. A. T. (2021). Willingness for change to new norm for traditional food business by SMEs entrepreneurs. Universiti Teknologi MARA.
Chicago Style (17th ed.) CitationNoor, Harifah Mohd, Jurry Foo, Adilah Md Ramli, and Teuku Afrizal Teuku Anuar. Willingness for Change to New Norm for Traditional Food Business by SMEs Entrepreneurs. Universiti Teknologi MARA, 2021.
MLA (9th ed.) CitationNoor, Harifah Mohd, et al. Willingness for Change to New Norm for Traditional Food Business by SMEs Entrepreneurs. Universiti Teknologi MARA, 2021.
Warning: These citations may not always be 100% accurate.
