Lim, C. T., & Matanjun, P. (2024). Soy crisps incorporated with red seaweed, Kappaphycus alvarezii. Hibiscus publisher.
Chicago Style (17th ed.) CitationLim, Cheak Ting, and Patricia Matanjun. Soy Crisps Incorporated with Red Seaweed, Kappaphycus Alvarezii. Hibiscus publisher, 2024.
MLA (9th ed.) CitationLim, Cheak Ting, and Patricia Matanjun. Soy Crisps Incorporated with Red Seaweed, Kappaphycus Alvarezii. Hibiscus publisher, 2024.
Warning: These citations may not always be 100% accurate.