Azmi, N. H., Azazmi, F. A. W., Awang, M. A., Md.-Isa, S. F., & Rusdi, N. A. (2024). Phytochemical screening and antioxidant activity of Tuhau (Etlingera coccinea) rhizome and leaf. Faculty of Food Science and Nutrition, UMS.
Chicago Style (17th ed.) CitationAzmi, Nur Hanisah, Farra Ayunie Wafi Azazmi, Mohd Azrie Awang, Siti Fatimah Md.-Isa, and Nor Azizun Rusdi. Phytochemical Screening and Antioxidant Activity of Tuhau (Etlingera Coccinea) Rhizome and Leaf. Faculty of Food Science and Nutrition, UMS, 2024.
MLA (9th ed.) CitationAzmi, Nur Hanisah, et al. Phytochemical Screening and Antioxidant Activity of Tuhau (Etlingera Coccinea) Rhizome and Leaf. Faculty of Food Science and Nutrition, UMS, 2024.
Warning: These citations may not always be 100% accurate.
