Tin, H. S. (2015). Banana (Musa spp.) by-products as potential antimicrobial biopreservative.
Chicago Style (17th ed.) CitationTin, Hoe Seng. Banana (Musa Spp.) By-products as Potential Antimicrobial Biopreservative. 2015.
MLA (9th ed.) CitationTin, Hoe Seng. Banana (Musa Spp.) By-products as Potential Antimicrobial Biopreservative. 2015.
Warning: These citations may not always be 100% accurate.
