APA (7th ed.) Citation

Leong, B. C. C., Sarjadi, M. S., & Majid, M. H. A. (2023). Polyphenol content and antioxidant activity of different cocoa beans (Theobroma Cacao L.) clones from Sabah, Malaysia. Faculty of Science and Natural Resources.

Chicago Style (17th ed.) Citation

Leong, Beatrice Chong Chee, Mohd Sani Sarjadi, and Mohd Hafiz Abd Majid. Polyphenol Content and Antioxidant Activity of Different Cocoa Beans (Theobroma Cacao L.) Clones from Sabah, Malaysia. Faculty of Science and Natural Resources, 2023.

MLA (9th ed.) Citation

Leong, Beatrice Chong Chee, et al. Polyphenol Content and Antioxidant Activity of Different Cocoa Beans (Theobroma Cacao L.) Clones from Sabah, Malaysia. Faculty of Science and Natural Resources, 2023.