APA (7th ed.) Citation

Tan, K., Ransangan, J., Tan, K., & Cheong, K. (2023). The impact of climate change on Omega-3 long-chain polyunsaturated fatty acids in bivalves. Taylor & Francis Group, LLC.

Chicago Style (17th ed.) Citation

Tan, Karsoon, Julian Ransangan, Kianann Tan, and Kit-Leong Cheong. The Impact of Climate Change on Omega-3 Long-chain Polyunsaturated Fatty Acids in Bivalves. Taylor & Francis Group, LLC, 2023.

MLA (9th ed.) Citation

Tan, Karsoon, et al. The Impact of Climate Change on Omega-3 Long-chain Polyunsaturated Fatty Acids in Bivalves. Taylor & Francis Group, LLC, 2023.