Rosmawati, Tawali, A. B., Said, M. I., Sari, S. F., Anwar, L. O., Nurdin, I. N., . . . Huda, N. (2023). Characteristics of the Beef Cheek Meat-Based Sausage Added with Snakehead (Channa striata) Gelatin. Hindawi.
Chicago Style (17th ed.) CitationRosmawati, et al. Characteristics of the Beef Cheek Meat-Based Sausage Added with Snakehead (Channa Striata) Gelatin. Hindawi, 2023.
MLA (9th ed.) CitationRosmawati, et al. Characteristics of the Beef Cheek Meat-Based Sausage Added with Snakehead (Channa Striata) Gelatin. Hindawi, 2023.
Warning: These citations may not always be 100% accurate.