Julmohammad, N., Otter, D., Hemar, Y., Razali, U. H. M., & Sabari, S. (2021). Physicochemical properties and heat stability of whey protein isolate-lactose conjugates formed by dry-heating. UniSE Press.
Chicago Style (17th ed.) CitationJulmohammad, Norliza, Don Otter, Yacine Hemar, Umi Hartina Mohd Razali, and Sarizan Sabari. Physicochemical Properties and Heat Stability of Whey Protein Isolate-lactose Conjugates Formed by Dry-heating. UniSE Press, 2021.
MLA (9th ed.) CitationJulmohammad, Norliza, et al. Physicochemical Properties and Heat Stability of Whey Protein Isolate-lactose Conjugates Formed by Dry-heating. UniSE Press, 2021.
Warning: These citations may not always be 100% accurate.
