Zhuo, L., Zamhari, D. N. J. A., Yong, A. S. K., Shapawi, R., & Lin, Y. (2021). Effects of fermented lemon peel supplementation in diet on growth, immune responses, and intestinal morphology of Asian sea bass, Lates calcarifer. Elsevier.
Chicago Style (17th ed.) CitationZhuo, Li-Chao, Dayang Nur Jazlyn Abang Zamhari, Annita Seok Kian Yong, Rossita Shapawi, and Yu-Hung Lin. Effects of Fermented Lemon Peel Supplementation in Diet on Growth, Immune Responses, and Intestinal Morphology of Asian Sea Bass, Lates Calcarifer. Elsevier, 2021.
MLA (9th ed.) CitationZhuo, Li-Chao, et al. Effects of Fermented Lemon Peel Supplementation in Diet on Growth, Immune Responses, and Intestinal Morphology of Asian Sea Bass, Lates Calcarifer. Elsevier, 2021.
