APA (7th ed.) Citation

Norazlina, M., e, M. J. H. A., Hasmadi, M., & Mamat, H. (2021). Physicochemical properties of bambangan kernel fat and its stearin mixtures with cocoa butter. Elsevier Ltd.

Chicago Style (17th ed.) Citation

Norazlina, M.R, Md. Jahurul Haque Akanda e, M. Hasmadi, and Hasmadi Mamat. Physicochemical Properties of Bambangan Kernel Fat and Its Stearin Mixtures with Cocoa Butter. Elsevier Ltd, 2021.

MLA (9th ed.) Citation

Norazlina, M.R, et al. Physicochemical Properties of Bambangan Kernel Fat and Its Stearin Mixtures with Cocoa Butter. Elsevier Ltd, 2021.